Homestead agriculture for improving the nutrition...

In the News

Abstract submission for international workshop on infection prevention and control opens

Abstract submission for International Workshop on Infection Prevention and Control opens The National Institute for Medical Research (NIMR), Ministry of Health, Community Development, Gender, Elderly and Children and Infection Control …

The CED sums up year 2016/17 in latest message

2016/2017: Year of success despite challenges Ifakara Health Institute (IHI) Chief Executive Director (CED), Dr. Honorati Masanja, has penned a message which sums up the last (2016/2017) financial year. Read …

Recent Projects

Understanding and enhancing approaches to quality improvement in small and medium sized private facilities in sub-Saharan Africa

This is an evaluation study that IHI is conducting in collaboration with London school of hygiene and tropical medicine. The research takes place in the context of an innovative intervention …

Vaccine Delivery Costing Study

As countries drive towards achieving high and equitable coverage of life-saving vaccines, the availability of sustainable, equitable, and predictable financing for vaccine delivery is essential. Over the last two decades, …

Homestead Agriculture, Nutrition and Health Project in Rufiji District, Tanzania

This is a nutrition-sensitive homestead food production project in Rufiji, Tanzania, dubbed HANU.  The project is conducting an integrated, gender-sensitive, agriculture, nutrition and health intervention with the goal of improving the nutrition and health of children and women in rural Tanzania.

nancy-gardenThe project is addressing child under nutrition by tackling the underlying causes. The Agricultural Extension Workers and Community Health Workers have been trained to guide households on best farming practices for the cultivation of nutrient-rich crop varieties and homestead livestock production. The primary targets of the project are women and children in rural households.

We expect that participation in the intervention would lead to increased home food production, improved diets and nutrition of vulnerable household members, improved health behaviors, and empowerment of women. Long-term impacts could include lower levels of childhood infections and mortality, and higher levels of optimal child development. The project will occur in 5 villages under Rufiji DSS.


Lead Scientists:

Honorati Masanja


University of Glasgow


Izumi Foundation

Projects Location

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